Bonsai Workshop with Mason from Bonsai at the Bay: Jervis Bay Brewing Co. (Huskisson)

• Hands-on Experience: Roll up your sleeves and dive right into the heart of bonsai cultivation. Spend the entire workshop engaged in practical activities, allowing you to develop and refine your skills.
• Comprehensive Instruction: Learn from Mason Keane, an experienced bonsai expert who will guide you through the essentials of bonsai care and maintenance, including repotting techniques, seasonal timing, and pruning methods.
• Styling Techniques: Discover the art of wiring and how it can be utilised to achieve security, balance, and artistic styling in your bonsai trees.
• Investing in Bonsai: Gain insights into the world of bonsai collecting and explore the various aspects to consider when investing in these unique botanical treasures.
• Selection and Care: Master the techniques of pruning, pinching, and selecting buds and leaves to ensure the health and vitality of your bonsai creations.

• All Tools and Materials: We provide all the necessary tools, wires, pots, soil, and bonsai stock for you to work with during the workshop.
• Lunch and Refreshments: Enjoy a delicious lunch spread during each day of the workshop, allowing you to refuel and recharge.
• Open Fire + Drinks: Unwind by the open fire after the workshop, sipping on wine or beer as you connect with fellow bonsai enthusiasts.

This workshop is designed for enthusiasts of all levels, from beginners to experienced bonsai artists, who wish to refine their skills and deepen their understanding of this ancient art form.

The event is held at Bonsai at the Bay Nursery.

Parking is available. Car travel is recommended as public transport and uber are unavailable in the region.

Fully refundable if the minimum number of participants is not reached or in the event of any unforeseen circumstances, provided you notify us within 24 hours of the workshop.